More than 80 European hostels launch plant-based protein initiative to reduce food emissions
More than 80 hostels are joining a partnership with Scope Three Action to reduce food-related greenhouse gas emissions by increasing plant-based protein availability, recognizing protein diversification as one of the most cost-efficient emissions reduction strategies in hospitality operations.
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Smithfield Foods exceeds food waste reduction goals, cuts petroleum packaging use by 50%
The meat processor has achieved a 57% reduction in food loss and waste at U.S. manufacturing facilities while sourcing renewable energy from on-farm biogas capture and optimizing supply chain routes.
The Bellevue Resort becomes Bohol’s first Halal-certified property, establishes dedicated kitchen operations
The Philippine resort has earned dual recognition as the province's first Halal-certified facility and DOT Muslim-Friendly Accommodation Establishment through comprehensive food safety protocols.
Philippine wellness retailer Heyday on track to achieve 100% cage-free egg sourcing by 2027
The wellness superstore has confirmed it will exclusively sell cage-free eggs across all store locations by 2027, supporting animal welfare alongside comprehensive sustainability initiatives.
Lactalis Canada achieves 100% cage-free egg sourcing, launches $10 million decarbonization partnership
The Canadian dairy company has completed its cage-free transition across its entire product portfolio, while partnering with SOFIAC to improve energy efficiency at Quebec facilities.
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Guckenheimer achieves 56% plant-based meals, earns top food service sustainability ranking for fifth year
The corporate dining provider has exceeded its plant-forward targets while earning an A+ rating from Humane World for Animals as only 16% of evaluated companies commit to reducing animal protein.
Chinese food ingredient supplier Dufengxuan commits to 100% cage-free duck sourcing by 2030
The leading Fushun-based soup base and seasoning manufacturer has expanded its animal welfare commitments beyond chicken to include duck meat and eggs across its global operations.
