Philippine wellness retailer Heyday on track to achieve 100% cage-free egg sourcing by 2027
The wellness superstore has confirmed it will exclusively sell cage-free eggs across all store locations by 2027, supporting animal welfare alongside comprehensive sustainability initiatives.
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Go-Pak launches consolidation platform to reduce packaging supply chain emissions
The foodservice packaging supplier has introduced a global trading platform that enables mixed-container shipments, cutting freight emissions and secondary packaging waste across a $444.9 billion market.
General Mills achieves zero waste to landfill, advances 800,000 acres in regenerative agriculture
General Mills has achieved zero waste to landfill across all wholly owned manufacturing facilities globally while advancing regenerative agriculture programs to more than 800,000 acres, representing three-quarters progress toward its 2030 commitment.
Hormel Foods named to USA Today’s America’s Climate Leaders 2026 list
The list recognizes companies that achieved the greatest reductions in greenhouse gas emissions intensity between 2022 and 2024 relative to revenue.
Flashfood expands to all Kroger mid-Atlantic stores, preventing 290,000+ pounds of food waste
Flashfood has expanded to all Kroger Mid-Atlantic Division stores, diverting over 290,000 pounds of food from landfills since launching in 16 Richmond-area locations last summer while enabling shoppers to save nearly $700,000 on fresh groceries.
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Mondelēz International achieves 100% Cocoa Life sourcing, 21% emissions reduction
The snack food company has reached approximately 100% sustainable cocoa sourcing through its Cocoa Life program while exceeding its water reduction target with an 18% decrease at priority sites.
World’s largest airline caterer gategroup commits to seafood welfare certification by 2030
The aviation food service provider serving 700 million passengers annually now requires the majority of farmed fish and crustaceans to meet certification standards addressing animal welfare, environmental sustainability, and social considerations.
