Thailand’s fine dining leaders commit to 100% cage-free eggs, signaling sector shift toward responsible sourcing
Sixteen of Thailand's most celebrated fine-dining restaurants have announced commitments to 100% cage-free egg sourcing, with eight already completed transitions and the remainder targeting completion by 2027.
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Not all coffee labels measure the same thing — here’s why that matters
Sustainability certifications on coffee bags measure vastly different outcomes — from farmer economics to chemical use to biodiversity — yet consumers frequently assume labels are interchangeable.
Artyzen Hospitality Group commits to 30% plant-based menus globally by 2027
The Asian lifestyle hotel group aims to achieve 30% plant-based menu items by the end of 2027, building on successful pilot programs and positioning itself as a hospitality leader in sustainable dining across the Asia-Pacific region.
The Anam Foundation commits to tree planting and community development across Vietnam
The hospitality group has launched "Anam Green Life," a long-term initiative committing 1 billion VND annually to plant trees in schools, public spaces, and neighborhoods where greenery will have the greatest community benefit.
Langham Hospitality Group embeds circularity into kitchen operations through ingredient upcycling programs
The luxury hotel group has implemented creative food waste reduction initiatives across its hotel portfolio, with culinary and bar teams developing location-specific solutions that maximize ingredient utilization while maintaining quality and guest satisfaction.
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A & A Organic Farms expands compostable packaging to organic produce line
The California-based organic supplier has launched compostable mesh bags and header cards for retail organic onions while expanding biodegradable packaging across its fruit and vegetable portfolio.
World’s largest meat producer JBS abandons net-zero by 2040 target, drops deforestation commitments
JBS has abandoned its net-zero by 2040 commitment and removed references to deforestation targets from its latest sustainability report, shifting focus to direct operational emissions that account for less than 3% of its total carbon footprint.
