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From e-commerce to agriculture: How MAYANI is transforming the Philippines’ food supply chain
Sustainable Food Business speaks to co-founder JT Solis about connecting 144,000 Filipino smallholder farmers to institutional buyers through cold chain logistics, climate resilience programs, and an upcoming partnership with Lever Foundation to supply cage-free eggs.
Guckenheimer sets new industry standard, reducing food waste by 64%
Sustainable Food Business speaks to Paul Fairhead, CEO of ISS Global-owned food services company Guckenheimer, about how AI tools and chef-driven solutions contributed to this achievement.
Marriott International advances environmental and animal welfare efforts in 2024 Serve 360 Report
The report is accompanied by an "Around The World Highlights" addendum, offering insights into regional ESG activities and providing extensive data across its global operations.
Marks and Spencer commits to 100% net zero across its entire value chain by 2040
The UK retail giant details plans for this in its newly-released 2024 ESG report, including an outline to tackle its food business, which makes up 58% of its total Scope 3 emissions.
El Nido Resorts: A pioneer of sustainable tourism in the heart of Asia
The popular Filipino resort group shares its progress on on-site farming, educating farmers, and making cuts to its menu in its commitment to sustainably and ethically sourced food ingredients in an exclusive interview with Sustainable Food Business.
Coffee Planet aims to achieve 100% traceability by 2024
Sustainable Food Business speaks to UAE-based Coffee Planet about its initiatives to incorporate sustainable sourcing, ethical farming and waste management to achieve more sustainable operations across its entire value chain.
Uber Eats encourages sustainable food deliveries in Portugal through electric bike partnership
The food delivery giant has teamed up with GOW, Portugal's top electric bike rental company, marking the first partnership of its kind in Portugal between a delivery service and a zero-emission vehicle provider.
Zomato commits to 100% EV food deliveries by 2033
This plan aligns with its goal of achieving net-zero emissions across the food ordering and delivery chain within the next twelve years.
Carlsberg Marston’s Brewing Company makes 11.5M Euro investment in sustainable production technologies
Investments are undergoing at its Northampton brewery, significantly reducing water usage and plastic waste, while enhancing production efficiency.
5 food sustainability trends to watch out for in 2024
2024 is set to advance food sustainability efforts on a global scale across packaging, sourcing, waste management and more.













