Browsing Category
Sourcing
152 posts
Green coffee supplier ofi pledges to reduce 30% supply chain emissions by 2030
Other targets include helping 20,000 farmers achieve a living income, expanding human rights programs, and applying regenerative farming practices across half a million hectares in key coffee-growing regions.
JBS CEO emphasizes sustainable agriculture at World Economic Forum
Gilberto Tomazoni, CEO of JBS Global, further voiced concerns about the impact of certain initiatives on food affordability during the First Movers Coalition for Food panel at the World Economic Forum
Canada’s MTY Group draws investor concern over apparent false statements in sustainability filing
The latest controversy began last year, when MTY Group noted in a public filing to investors it had made minimal progress on shifting to cage-free eggs
Kroger sets new goal for sustainable fresh produce supply chain
By 2028 for medium to large growers, and 2030 for small growers, Kroger will require all its fresh produce suppliers to adopt Integrated Pest Management (IPM) practices.
Cornell University: Sustainable dining program ranks 2nd in national survey
Initiatives include a sustainable dining system spanning across meal offerings, waste management and trayless dining.
5 food sustainability trends to watch out for in 2024
2024 is set to advance food sustainability efforts on a global scale across packaging, sourcing, waste management and more.
Post Holdings releases 2023 ESG report detailing responsible sourcing and packaging efforts
The report delves into the responsible sourcing of core ingredients across its product range, slashing operational emissions, developing 100% recyclable packaging and more.
Koa secures $15M in Series B funding to expand cocoa upcycling and regenerative agriculture
The Swiss-Ghanaian start-up will utilize this to upscale its operations and promote regenerative and climate-smart agriculture.
Carnival Corporation nears milestone in food waste reduction ahead of 2030 goal
The company has achieved a 38% reduction in food waste per passenger since 2019, making good progress towards its 2030 goal of halving food waste.
Ardent Mills emphasizes environmental stewardship in latest ESG report
Titled “Nourish: Intention & Impact”, the report delineates Ardent Mills' new, time-bound goals that pertain to all aspects of its business operations, particularly in environmental sustainability.
