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Meiji completes 100% switch to RSPO-Certified Palm Oil across all operations
The Japanese food and health giant has acquired RSPO supply chain certification across all its 18 plants in Japan and 5 overseas at the time of writing.
Over 50% of global consumers prioritize sustainability when purchasing food products
Recent findings from Tetra Pak's 2023 Nutrition Index show a global trend of consumers shifting to more healthy and sustainable food products, with many willing to change their diets to ensure a positive environmental impact.
Illy Caffè partners with Brazilian cooperative for world’s first regenerative coffee
The product, named “Arabica Selection Brasile Cerrado Mineiro,” will come with a regenerative certification from Regenagri, backed by the British Control Union.
Coca-Cola amplifies sustainable packaging efforts in Romania and Ireland
The company is introducing the in-house production of rPET in Romania and rolls out 100% recycled bottles in Ireland to reduce its plastic output.
Shangri-La Rasa Ria emphasizes sustainable gastronomy in Borneo
Shangri-La Rasa Ria focuses on providing sustainable dining options for its guests the group's "Rooted in Nature" initiative, a commitment since 2014 to promote locally and ethically sourced ingredients.
CP Foods partners with SCG Packaging and SCG Chemicals on sustainable packaging initiatives
The three companies have signed a memorandum of understanding (MoU) to explore pulp and polymer-based packaging innovations collaboratively.
Beyond Meat becomes Madison Square Garden’s first ever plant-based meat partner
The company will receive a new concession stand exclusively serving its products as well as heightened visibility during Knicks and Rangers games.
Inside Walmart’s ESG strategy, according to chief sustainability officer Kathleen McLaughlin
McLaughlin addressed Walmart’s ESG strategy in a fireside chat at the 2023 Goldman Sachs Global Sustainability Forum.
