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Energy
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McCain Foods reports progress on global sustainability targets in 2024 Report
The global food producer reports positive momentum across its four sustainability pillars, including significant progress toward its 2030 regenerative agriculture goals and renewable energy adoption.
Nelson-Jameson sets 2035 carbon neutrality goal in latest ESG Report
Leading food industry supplier Nelson-Jameson releases its 2024 Corporate Responsibility Report, highlighting progress toward carbon neutrality and sustainable operations.
Alfa Laval to open advanced Food Innovation Center focused on sustainable protein production
The center will support food industry transformation through innovative processing technologies and partnerships across the food ecosystem.
Azzurri Group reports 7% carbon reduction amid restaurant expansion
Azzurri Group, the UK hospitality platform operating ASK Italian, Zizzi, and Coco di Mama, has reported a 7%…
Thai Union tops DJSI food products industry rankings with sustainability push
The seafood company achieved a perfect score in environmental policy and biodiversity, while advancing its SeaChange 2030 strategy with targeted emissions reduction goals.
McDonald’s Qatar leads sustainable transformation in quick-service restaurant industry
The local McDonald's franchise has committed to sustainable materials across packaging, utensils, and toys, becoming a pioneer in environmental practices within Qatar's quick-service restaurant sector.
Hylife Global Food wins ESG award for sustainable practices and community support
The company's solar power implementation and biogas digestion system, combined with community support initiatives, has earned it recognition at the recent FMCG Asia Awards 2024.
Cargill’s 2024 Impact Report highlights progress in sustainability and environmental initiatives
Global food corporation Cargill has surpassed its 2025 emissions reduction target ahead of schedule while advancing regenerative agriculture practices across North American farmland.
Ardent Mills enhances sustainability with regenerative agriculture program
In its most recent ESG report, Ardent Mills details enrolling over 598,000 acres across 12 supply shed regions, demonstrating significant progress in sustainable farming practices.
Kawan Food reduces CO2 emissions through sustainability initiatives
Malaysian frozen food manufacturer Kawan Food avoids 1,649 tonnes of carbon dioxide emissions through energy efficiency measures and renewable energy adoption.
