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Energy
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Carlsberg launches updated ESG programme with absolute emissions targets and extended timeline
Carlsberg Group has launched Brewing Tomorrow, an updated environmental and social governance programme featuring strengthened climate commitments and new targets for sugar reduction and employee inclusion.
Accor and Radisson named among top hotels with plant-forward food policies
A new assessment by non-profit Scope Three Action reveals a growing adoption of public plant-forward food policies among Europe and North America's largest hotel groups, including the parent company of Sofitel.
From e-commerce to agriculture: How MAYANI is transforming the Philippines’ food supply chain
Sustainable Food Business speaks to co-founder JT Solis about connecting 144,000 Filipino smallholder farmers to institutional buyers through cold chain logistics, climate resilience programs, and an upcoming partnership with Lever Foundation to supply cage-free eggs.
HowGood and Green Project Technologies partner on supply chain decarbonization platform
The strategic partnership aims to help organizations measure and reduce emissions across both food and non-food supply chains, combining farm-level carbon footprinting with broader supplier engagement capabilities.
PepsiCo and Yara partnership achieves 20-40% emissions reductions in potato production
The partnership, combining lower-carbon fertilizers with precision nutrient management, has achieved 20-40% emissions reductions in potato production systems, with the program expanding from Europe to Latin America in 2025.
Taj Exotica Goa installs India’s first hotel battery energy storage system with Tata Power
The partnership will lead to the installation of a 2 MW battery energy storage system, marking the first deployment of this technology in India's hospitality sector and significantly reducing the resort's reliance on diesel generators.
Danone achieves CDP Triple A recognition across climate, water and forest categories
The distinction places Danone among 23 companies worldwide achieving the highest scores across all three environmental categories.
Asda reports progress toward ESG targets including 48% carbon reduction since 2021
The company's fifth Environmental, Social and Governance Report shows significant progress toward sustainability targets including a 12% reduction in operational carbon emissions since 2023 and achievement of full Leaf Marque certification across UK fresh produce growers covering over 500 operations.
HowGood achieves PACT conformance for standardized carbon data in food supply chains
HowGood, a sustainability intelligence platform for the food and beverage industry, has announced its conformance with the Partnership for Carbon Transparency Technical Specifications, enabling major food retailers and manufacturers to share standardized carbon data across supply chains.
Major meat and dairy companies emit one billion tonnes of greenhouse gases annually, report finds
A new report co-authored by Foodrise, Friends of the Earth U.S., Greenpeace Nordic, and the Institute for Agriculture and Trade Policy reveals that 45 of the world's major meat and dairy processing companies emitted an estimated one billion tonnes of greenhouse gases in 2023, positioning them among the world's highest-emitting entities.
